What are the key ingredients in Plate Plus Capsule?
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Papaya Leaf Extract (Carica papaya)
Known as a powerful remedy for increasing platelet count, papaya leaf is rich in enzymes like papain and chymopapain, which aid in digestion and boost immunity. It is widely used in Ayurvedic treatment for dengue to restore healthy platelet levels.
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Giloy (Tinospora cordifolia)
Often called the “Queen of Herbs,” Giloy is a natural immunity booster that helps combat dengue fever by reducing symptoms such as fever and fatigue. It also enhances the body’s platelet production.
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Amla (Emblica officinalis)
Rich in Vitamin C, Amla is a powerful antioxidant that promotes the regeneration of platelets, improves immunity, and aids in the recovery process.
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Sudarshan (Crinum latifolium)
- It has anti-inflammatory properties which aid in digestion and help improve immunity. It helps to treat fever.
5. Neem (Azadirachta indica)
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Known for its blood-purifying and antibacterial properties.
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Helps prevent secondary infections during illnesses.
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Supports overall immune health.
Are there any dietary recommendations while using Plate Plus Capsule?
Yes, alongside Plate Plus Capsule, it is advisable to:
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Stay hydrated by drinking plenty of fluids.
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Eat nutrient-rich foods like fruits and vegetables.
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Avoid spicy, oily, and processed foods.
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Rest adequately for faster recovery.